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[IN] LIVING FOODZ UHD

📁 [IN] INDIA

📅 Live & Upcoming Programs

🔴 LIVE NOW
The Great Indian Rasoi Chef Ranveer Brar travels across the nation to discover the unique flavours of India and delves into age-old culinary traditions.
🕒 9:30 AM - 10:00 AM
The Urban Cook Understanding the rigours of the fast-paced modern world, Chef Saby provides the solution to everyday cooking woes as he brings a range of recipes designed to suit many lifestyles.
🕒 10:00 AM - 10:30 AM
Bacha Party A cooking show designed for young mothers who are faced with a daily challenge of feeding their children interesting food that is both healthy and delicious.
🕒 10:30 AM - 11:00 AM
Vickipedia Chef Vicky takes your taste-buds on a gastronomic world tour, bringing comfort in the kitchen and transforming even the most mundane cooking experience to life dinner parties.
🕒 11:00 AM - 11:30 AM
Rewind With Rakhee Chef Rakhee shares creative recipes, providing healthy alternatives for daily meals and also brings her own charm to the cooking table to keep the audience entertained.
🕒 11:30 AM - 12:00 PM
Offbeat Australia Rocky and Mayur visit Australia and explore the region's cuisine and tourist attractions.
🕒 12:00 PM - 12:30 PM
Ganga - The Soul of India Bollywood actress Dia Mirza travels the length of India in search of adventure.
🕒 12:30 PM - 1:00 PM
100 Veg- Health Ka Dose A culinary chef shares healthy and easy to prepare vegetarian recipes along with helpful cooking tips.
🕒 1:00 PM - 1:30 PM
Gimme Chocolate Cooking programme.
🕒 1:30 PM - 2:00 PM
Kitchen Magic Chef Gautam Mehrishi demystifies fascinating techniques such as dry steam, cold gas, pit style, sous vide and more so that you can master sorcery in the kitchen.
🕒 2:00 PM - 2:30 PM
Slice Of LF Renowned chefs from across the country prepare simple yet delicious dishes and demonstrate their favourite recipes step by step.
🕒 2:30 PM - 3:00 PM
Pickle Nation A show hosted by chef Kunal Kapur who believes that making a pickle is the epitome of culinary strength; it is an art that is combined with the science of preserving foods.
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