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[USA] SO YUMMY! HD

πŸ“ [US] USA GENERAL

πŸ“… Live & Upcoming Programs

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Sugar Showdown The bakers compete with mayonnaise as the mystery ingredient; the last two standing compete in an alien-themed cupcake showdown.
πŸ•’ 11:30 PM - 12:00 AM
Top Down Challenge Simone is challenging her roommate Ariel to make fried caramel apple rings.
πŸ•’ 12:00 AM - 1:00 AM
Wall of Chefs An unconventional pairing of cherries and halibut has the chefs questioning one home cook's ability to please a crowd, and Chef Jae-Anthony Dougan spices things up with the Caribbean flavours in his fridge.
πŸ•’ 1:00 AM - 2:00 AM
Wall of Chefs A modern approach to a traditional Chinese crowd-pleaser has the chefs intrigued; the home cooks get salty when Herbes SalΓ©es is revealed in Chef Marysol Foucault's Quebecois fridge.
πŸ•’ 2:00 AM - 3:00 AM
Wall of Chefs The home cooks go global with crowd-pleasers from around the world, and kelp has everyone reeling when they take a deep dive into Chef Todd Perrin's fridge; Chef Christine Cushing asks the final two cooks to make a dish inspired by their childhoods.
πŸ•’ 3:00 AM - 3:30 AM
Chuck and the First Peoples' Kitchen Chuck drives to Wikwemikong First Nation in Ontario, where he learns how to ice fish the traditional way with a jigger; Russell, an experienced fisherman, teaches him all about the ice jigger, a device invented by Indigenous fishermen in the early.
πŸ•’ 3:30 AM - 4:00 AM
Chuck and the First Peoples' Kitchen Chuck travels to Mashteuiatsh to meet Frederick RaphaΓ«l and his son Charlie, both avid hunters; together, they drive to the family's chalet in Ashuapmushuan, where they practice one of their favorite wildlife activities: hunting and field dressing.
πŸ•’ 4:00 AM - 5:15 AM
Zumbo's Just Desserts Adriano Zumbo puts 12 amateur dessert makers to the test; contestants must make a dessert that best reflects them.
πŸ•’ 5:15 AM - 6:20 AM
Zumbo's Just Desserts The amateur cooks are tasked with bringing a "Franken-Zumbo" to life.
πŸ•’ 6:20 AM - 7:30 AM
Zumbo's Just Desserts Following a chocolate-themed challenge, two contestants face a Zumbo Test involving 100 handmade profiteroles.
πŸ•’ 7:30 AM - 8:00 AM
Sugar Showdown Lavender is the ingredient of choice in the elimination round; amusement park theme in the pie showdown.
πŸ•’ 8:00 AM - 8:30 AM
Sugar Showdown The bakers compete with mayonnaise as the mystery ingredient; the last two standing compete in an alien-themed cupcake showdown.
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